Wednesday, February 22, 2012

Mango Coolers

It's the mango season so better to take advantage while it's cheaper :D
So last week I decided to make some coolers (ice candy as what we usually call it) for me and my family..

Here are what you'll need:
1. 1 whole mango (or more if your prefer)
2. 1 can regular sized condensed milk
3. Ice candy plastic, about 1 inch thick

How to do:
The Bits:
1. Cut the mango and scrape it using a melon scraper
2. Take a portion, 1/4 perhaps, and mash it using a spoon


3. Part the remaining 3/4 scrape mango and put it into the ice candy bags evenly using a fork



The juice:
1. In a bowl/pitcher, mix 3/4 of the condensed milk and 1/2 cup water
2. mix continuously until bubbles appear
3. Add the mashed mango
3. Add 2 tbsp. sugar and continue stirring



- Using a funnel/a pitcher with narrow end, pour the juice into each ice candy bag
- Do not fill the whole plastic, leave some two inches for twisting.
VOILA!! Bon Appetit1 :)





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